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Watch This Video and You’ll Never Eat McDonald’s French Fries Again
In this video, Michael Pollan, author of the new book, Cooked, tells a horrifying story about how McDonald’s French fries are made. Skip to 3:10 in the video — you’ll be shocked. […]
Copenhagen restaurant Noma is moving to Japan
Restaurant Noma in Copenhagen is moving to Japan including all the staff. Here is the message on the web site: Dear Friends, guests and colleagues, A long lasting dream of mine has […]
15 year old wunderkind wants to open the world’s best restaurant in New York City
One weekend in February, in the kitschy, barnlike house he shares with his mother and grandmother in the San Fernando Valley, Flynn McGarry was preparing an eight-course tasting menu for 15 guests. […]
A cafe in Leeds serves delicious meals made with ‘intercepted’ food that would otherwise have gone to waste
Chef Adam Smith serves up food deemed past its best. His Pay As You Feel Cafe in Leeds offers delicious meals made from ingredients discarded by the city’s various food establishments. It […]
The creators of some of the best beers in the world are identical twins from Denmark who can’t stand each other
Mikkel Borg Bjergso, a 38-year-old former high-school science teacher who runs the Danish brewery Mikkeller, stuck his face into a bag of hops and inhaled deeply. It was a rainy February afternoon, […]
Who says New York City is only for millionaires? This $250 burger is only the second most expensive!
ow that a $10 latte exists, it seems only natural that the cost of basic foods be proportionally amplified and eaten in close proximity to $5 million apartments. Enter, then, a new […]
Swiss Emmenthaler the best cheese in the world
An Emmentaler from Switzerland was named World Champion, but Wisconsin continued its dominance at the 30th biennial World Championship Cheese Contest. State cheesemakers took first-place honors in 34 of the 90 categories, […]
Do you want a reservation at the hottest restaurant in Paris? You can!
By Heidi Ellison I was surprised by how easy it was to get a reservation the very next day at Blue Valentine, supposedly the hottest new restaurant in Paris. In spite of […]
Climate change, diseases and politics are driving food prices up
Our breakfast platter looks set to become more expensive. Drought, disease and rising demand have led to prices of eight key breakfast commodities rising on average almost 25 per cent this year, […]
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